May 8, 2009

Hummus Sesame Noodles

(I didn't have enough spaghetti noodles, so there are two kinds of noddles!!)

So I have a recipe to share, it is so tasty!

Hummus Sesame Noodles
It was so flavorful and easy to make! I didn't have snow peas so I used sauteed zucchini instead. We also added grilled chicken to the it and it was the perfect meal!

*1 pound angel hair pasta
*3/4 cup hummus
*1/4 cup chicken broth
*2 Tbsp soy sauce
*1/2 cup dry-roasted peanuts, crushed
*1/3 cup sesame seeds, toasted
*15 snow peas, thinly sliced
*3 scallions, thinly sliced

In a large pot of boiling salted water, cook the pasta until al dente, about 5 minutes. Drain, reserving 1 cup of the cooking water.
2. Meanwhile, in a large bowl, whisk together the hummus, chicken broth and soy sauce. Toss the hot pasta with the hummus mixture and let cool about 15 minutes.
3. Add enough of the reserved pasta water to loosen the noodles. Divide among 4 bowls; top each with peanuts, sesame seeds, snow peas and scallions.


1 comment:

  1. Yum! We'll have to try your recipe. Looks delicious.